Kellogg Canada has recently announced a change to the formula of Pringles* Ketchup flavour potato chips and Pringles* BBQ flavour potato chips, which will begin to arrive in retail stores this month.
Starting in January 2018, Pringles* Ketchup flavour and Pringles* BBQ flavour potato chips will now contain milk in the Ingredient List and Contains Statement.
As part of their communication initiative to inform consumers with food allergies, they have provided a letter outlining this product launch and labelling, which we’ve included below.
If you have any questions or require further information, please contact Pringles directly at 1-855-306-1834.
Letter from Kellogg Canada
January 2018 – New Milk Allergen Notification for Pringles* Ketchup flavour and Pringles* BBQ flavour potato chips.
Kellogg Canada would like to let consumers know about a change to our products.
Starting in January 2018, all sizes of Pringles* Ketchup flavour and Pringles* BBQ flavour potato chips will now contain milk in the Ingredient List and Contains Statement. Consumers will begin to see these new product packages in their retail and grocery store locations.
The Contains Statement for Pringles* Ketchup flavour will read CONTAINS MUSTARD, MILK AND WHEAT INGREDIENTS.
The Contains Statement for Pringles* BBQ flavour will read CONTAINS BARLEY, MILK AND WHEAT INGREDIENTS.
Kellogg Canada strives to provide accurate and consistent information to all of our consumers. Accurate labelling and other communication vehicles are the cornerstones to informing our consumers about ingredients in our products.
If you are concerned about allergens and because product formulations can change from time to time, we encourage you to always read the ingredient and allergen statement on each package prior to every purchase.
For more information, contact us at 1-855-306-1834.
*© 2017, Trademark of / marque de commerce de Pringles LP used under licence by / utilisée sous licence par Kellogg Canada Inc.